REFURBISHED Misco BKPR-1 Digital Honey Refractometer (MADE IN THE USA!)
THE MOST ACCURATE DIGITAL HONEY MOISTURE REFRACTOMETER IN THE WORLD!
ACCURATE TO +/-0.06% HONEY MOISTURE!
SELLS FOR LESS THAN THE IMPORTED JAPANESE UNITS AND IS 200% MORE ACCURATE TOO!
Digital Hand-held Pocket Honey Refractometer
The BKPR-1 HONEY REFRACTOMETER is the best way
to check the % water content in honey.
A NECESSITY for Bee Keepers, Honey Packagers and Dealers.
The Pocket Honey Refractometer,BKPR-1, can measure the % water content of samples easily and display readings digitally. Comfortable, easy to use, light and compact. Measurements can be taken anywhere.
The MISCO Digital Honey Refractometer is designed for government honey inspectors, professional beekeepers, honey producers, honey mixers, honey brokers, or anyone requiring the absolute most accurate, repeatable readings of honey moisture content. Measure honey moisture content from 13 to 30%.
- EAST TO READ!
- Measurement in seconds
- Highly water resistant
- Light & Compact, 250g
- Equipped with a rugged case option
- Ergonomically designed for one-handed operation
- Automatic Temperature Compensation (ATC)
From Hive to Table; MISCO Digital Honey Refractometer Provides a Sweet Solution for Measuring Honey Moisture Content...
The Palm Abbe Honey Refractometer currently defines the highest level of development in the field of honey measurement. It far exceeds the requirements for honey refractometers used in the grading and inspection of honey by the USFDA, the Canadian Food Inspection Agency, and the Food and Agriculture Organization of the United Nations.
Simply place the a drop or two of honey in the stainless steel measuring well, close the cover to prevent the absorption of moisture, and then press the button to receive an instant, accurate reading of honey moisture content.
Since honey is comprised of a mixture of mostly fructose, glucose, and water, readings on the MISCO Digital Honey Refractometer are automatically temperature compensated using a special compensation specific to honey. This differs from other refractometers which use “sucrose” temperature compensation, instead of honey compensation. Refractometers using sucrose compensation will have a slight error at 25°C (77°F) and even more error as the temperature increases. Instruments without temperature compensation can be off by more than 3% (see our free guide for details).
The MISCO Honey Refractometer features a precision-machined stainless steel sample well with a cover that helps prevent further absorption of water. At the bottom of the sample well, a sapphire prism, the next hardest substance to diamond, provides a virtually unscratchable measurement surface.
The user-interface of the Digital Honey Refractometer consists of two buttons and is both intuitive and easy to learn. A large two-line back lit 24-character LCD display provides the user with an indication of the unit of measure (percent honey moisture) and the actual measurement value. Full text prompts, various menu options, and error messages are also displayed.
Although the Palm Abbe will calibrate to water alone, an optional calibration solution has been specifically prepared for the MISCO Honey Refractometer with a value of 18.6% Moisture, to help insure the most accurate calibration in the this critical area of the scale.
||Honey Moisture 13.0 - 30.0% - Temperature Range 0-50'C/32'F-122'F
||Honey Moisture 0.1% - Temperature 0.1'C
||Honey Moisture ±0.06%
|Measurement temperature (Ambient/Sample):
||0 - 50°C (ATC)
||0.3ml or more
||AAA alkaline battery x 2
||Approx. 5,000+ measurements
(Using a new alkaline battery)
|International Protection Class:
||IP64 - Splashing Water Resistant
|Dimensions & Weight:
National Industrial Supply
30777 Rancho California #891420
Temecula, CA 92589, USA